Berliner Weisse | The Sour Note Brewing
ABV: 4.3%
Style: Sour - Berliner Weisse
Actively Produced
Description: Berliner Weisse is a top-fermented, bottle conditioned wheat beer made with both traditional warm-fermenting yeasts and lactobacillus culture. Regional to Berlin, this sharp, tart, fruity, and refreshing ale dates back to the Middle Ages and has been called ‘The Workers’ Sparkling Wine.’
Style: Sour - Berliner Weisse
Actively Produced
Description: Berliner Weisse is a top-fermented, bottle conditioned wheat beer made with both traditional warm-fermenting yeasts and lactobacillus culture. Regional to Berlin, this sharp, tart, fruity, and refreshing ale dates back to the Middle Ages and has been called ‘The Workers’ Sparkling Wine.’
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