Amalgam | FERMÆNTRA
ABV: 5.4%
Style: Cream Ale
Actively Produced
Description: Created with North American two row and caramel malt, Cascade hops, and a yeast culture that combines both ale and lager yeast. Flavors of biscuits and honey intertwine with a subtle hop presence that makes this beer easy-drinking, light on the palate, yet complex enough to keep coming back for more.
Style: Cream Ale
Actively Produced
Description: Created with North American two row and caramel malt, Cascade hops, and a yeast culture that combines both ale and lager yeast. Flavors of biscuits and honey intertwine with a subtle hop presence that makes this beer easy-drinking, light on the palate, yet complex enough to keep coming back for more.
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