Rye IPA | Anderson Valley Brewing Company
ABV: 6.0%
IBU: 75
Style: Rye Beer
Out of Production
Description: Slightly red/amber color due to the Rye and Aromatic malts. The hopping is done late in the boil to enhance flavor - pine, oranges, grass, and flowers. Several high-performance hop varieties were used such as Magnum, Citra, Simcoe, Amarillo and the experimental hop HBC 342.
IBU: 75
Style: Rye Beer
Out of Production
Description: Slightly red/amber color due to the Rye and Aromatic malts. The hopping is done late in the boil to enhance flavor - pine, oranges, grass, and flowers. Several high-performance hop varieties were used such as Magnum, Citra, Simcoe, Amarillo and the experimental hop HBC 342.
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