S'tart | Barrel of Monks Brewing
ABV: 6.0%
IBU: 10
Style: Sour - Other
Actively Produced
Description: This Amber Ale is soured with lactobacillus, which gives a softer form of acidity that is easy drinking and not too harsh. The flavor is that of apricots and tart peaches. Hop flavor and aroma are minimal, and the mouthfeel is light and refreshing. This is a beer that will drink well on a summer day.
IBU: 10
Style: Sour - Other
Actively Produced
Description: This Amber Ale is soured with lactobacillus, which gives a softer form of acidity that is easy drinking and not too harsh. The flavor is that of apricots and tart peaches. Hop flavor and aroma are minimal, and the mouthfeel is light and refreshing. This is a beer that will drink well on a summer day.
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