Monk's Brunch | Big Island Brewhaus
ABV: 4.5%
IBU: 25
Style: Pale Ale - Belgian
Actively Produced
Description: This session-able Belgian-Style Pale Ale is brewed with Mandarina Bavaria hops, Malted Wheat, 2-Row, Munich & Vienna malts with our haus Belgian-Style yeast which imparts another layer of flavors like plum, citrus, and spice to create robust yet quench-worthy beer.
IBU: 25
Style: Pale Ale - Belgian
Actively Produced
Description: This session-able Belgian-Style Pale Ale is brewed with Mandarina Bavaria hops, Malted Wheat, 2-Row, Munich & Vienna malts with our haus Belgian-Style yeast which imparts another layer of flavors like plum, citrus, and spice to create robust yet quench-worthy beer.
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