Native Series Sorghum Saison (2017) | Blackberry Farm Brewery
ABV: 6.3%
IBU: 24
Style: Saison / Farmhouse Ale
Actively Produced
Description: A rustic Farmhouse Ale brewed with North Carolina heritage malt and Tennessee Sorghum syrup, and fermented with a wild strain of native yeast harvested from the orchards at Blackberry Farm.
IBU: 24
Style: Saison / Farmhouse Ale
Actively Produced
Description: A rustic Farmhouse Ale brewed with North Carolina heritage malt and Tennessee Sorghum syrup, and fermented with a wild strain of native yeast harvested from the orchards at Blackberry Farm.
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