Milwaukee Two: Roasted Oat In Willett Barrels | Central Waters Brewing Company
ABV: 14.1%
Style: Stout - Imperial / Double
Actively Produced
Description: Imperial stout brewed with roasted oats then aged in Willett bourbon barrels for 18 months. Cheers to 2 years!
Style: Stout - Imperial / Double
Actively Produced
Description: Imperial stout brewed with roasted oats then aged in Willett bourbon barrels for 18 months. Cheers to 2 years!
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