Hapax Legomenon | Cigar City Brewing
ABV: 9.4%
IBU: 18
Style: Belgian Tripel
Actively Produced
Description: Belgian-style Tripel brewed with rice and aged in gin barrels. Before they became gin barrels, these barrels were used to age bourbon. Then after some time in barrels, we blended in some American Grapefruit Sour Ale helping create an interesting "gin and juice" feel.
IBU: 18
Style: Belgian Tripel
Actively Produced
Description: Belgian-style Tripel brewed with rice and aged in gin barrels. Before they became gin barrels, these barrels were used to age bourbon. Then after some time in barrels, we blended in some American Grapefruit Sour Ale helping create an interesting "gin and juice" feel.
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