Cinnamon Roll Pastry Stout | East Sixth Brewing Co.
ABV: 9.0%
Style: Stout - Pastry
Actively Produced
Description: In this industry – ya gotta support your local brew club. This year we sponsored a Pro-Am competition with our local chapter – the Central Arkansas Fermenters (CAF). Our team blindly tasted all of the entries and landed on a solid winner which just happens to be a delectable Cinnamon Roll Pastry Stout. Created by Scott Seymour & Scott Butler – this beer is fondly known as Bev’s Sweet and Sticky. And it’s just that and more. Think sticky, saccharine, and smooth with a subtle smidge of cinnamon.
Style: Stout - Pastry
Actively Produced
Description: In this industry – ya gotta support your local brew club. This year we sponsored a Pro-Am competition with our local chapter – the Central Arkansas Fermenters (CAF). Our team blindly tasted all of the entries and landed on a solid winner which just happens to be a delectable Cinnamon Roll Pastry Stout. Created by Scott Seymour & Scott Butler – this beer is fondly known as Bev’s Sweet and Sticky. And it’s just that and more. Think sticky, saccharine, and smooth with a subtle smidge of cinnamon.
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