Barrel Aged Eliza (2018) | Fieldwork® Brewing Company
ABV: 10.5%
Style: Stout - Imperial / Double Milk
Actively Produced
Description: Barrel Aged Eliza is the rum barrel aged version of our New Orleans Iced Coffee inspired Imperial Milk Stout. We took all of the ingredients you would find in a cup of iced coffee in New Orleans, added a complex and nutty single origin coffee from our favorite local roaster Catahoula Coffee Co., French Chicory, organic cane sugar, and then a hefty amount of milk sugar to give Eliza a thick and creamy texture in line with the drink that inspired it. Much like the ghost ship that inspired its name, our Eliza disappeared for quite some time. Lucky for us it was hiding in freshly imported rum barrels from the island of St. Croix. Upon its reappearing we blended Eliza to get a unique balance of roasty chicory, sweet rum, and oaky vanillin notes. The already massively bodied Imperial Milk Stout has just the right amount of fortitude to stand up to its time served in the barrels and the oak flavors it brought back with it, creating a one of a kind barrel aged experience.
Style: Stout - Imperial / Double Milk
Actively Produced
Description: Barrel Aged Eliza is the rum barrel aged version of our New Orleans Iced Coffee inspired Imperial Milk Stout. We took all of the ingredients you would find in a cup of iced coffee in New Orleans, added a complex and nutty single origin coffee from our favorite local roaster Catahoula Coffee Co., French Chicory, organic cane sugar, and then a hefty amount of milk sugar to give Eliza a thick and creamy texture in line with the drink that inspired it. Much like the ghost ship that inspired its name, our Eliza disappeared for quite some time. Lucky for us it was hiding in freshly imported rum barrels from the island of St. Croix. Upon its reappearing we blended Eliza to get a unique balance of roasty chicory, sweet rum, and oaky vanillin notes. The already massively bodied Imperial Milk Stout has just the right amount of fortitude to stand up to its time served in the barrels and the oak flavors it brought back with it, creating a one of a kind barrel aged experience.
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