Sour Sequence #2: Raspberries, Blackberries & Vanilla | Folkingebrew
ABV: 8.0%
Style: Sour - Fruited Berliner Weisse
Actively Produced
Description: For this second edition of Sour Sequence we conditioned our typically sour Berliner weisse base (8%) on hefty amounts of raspberries and blackberries. We gave the beer a creamy treatment by adding both vanilla and lactose. This results in a deep dark hazy red sour ale with pronounced flavors and aromas of the fruits. Specs: Style: Fruited Imperial Berliner Weisse ABV: 8% Fruits: Raspberries, Blackberries Malt: Pilsner, Wheat Hops: Magnum Adjuncts: Vanilla, Lactose Yeast & cultures: US05, lactobacillus
Style: Sour - Fruited Berliner Weisse
Actively Produced
Description: For this second edition of Sour Sequence we conditioned our typically sour Berliner weisse base (8%) on hefty amounts of raspberries and blackberries. We gave the beer a creamy treatment by adding both vanilla and lactose. This results in a deep dark hazy red sour ale with pronounced flavors and aromas of the fruits. Specs: Style: Fruited Imperial Berliner Weisse ABV: 8% Fruits: Raspberries, Blackberries Malt: Pilsner, Wheat Hops: Magnum Adjuncts: Vanilla, Lactose Yeast & cultures: US05, lactobacillus
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