Glow Up - Satsuma Mandarins | Folksbier
ABV: 4.0%
Style: Sour - Fruited Berliner Weisse
Actively Produced
Description: Wheat-heavy Berliner weisse soured with two strains of Lactobacillus, then boiled with a touch of sea salt and the zest of hundreds of pounds of Satsuma mandarins. The fermented beer was then blended with the juice of those mandarins to provide a complex citric and lactic acidity.
Style: Sour - Fruited Berliner Weisse
Actively Produced
Description: Wheat-heavy Berliner weisse soured with two strains of Lactobacillus, then boiled with a touch of sea salt and the zest of hundreds of pounds of Satsuma mandarins. The fermented beer was then blended with the juice of those mandarins to provide a complex citric and lactic acidity.
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