Sour Pale Ale | Free Will Brewing Co.
ABV: 4.5%
Style: Sour - Ale
Actively Produced
Description: Kettle soured using Lactobacillus. Highly effervescent, clean, crisp and citrusy with a dry and tart finish. Hopped with Calypso, Mosaic, Chinook and Apollo.
Style: Sour - Ale
Actively Produced
Description: Kettle soured using Lactobacillus. Highly effervescent, clean, crisp and citrusy with a dry and tart finish. Hopped with Calypso, Mosaic, Chinook and Apollo.
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