Elizabethan Ale (2017) | Harvey's Brewery
ABV: 7.5%
Style: Barleywine - English
Out of Production
Description: Maris Otter, Pipkin Ale, and crystal malts are selected to give the Elizabethan Ale its intense color and fullness of palate. For balance, Fuggle, Golding and Progress hops are used in the brewkettle. Primary fermentation takes place in Harveys traditional open fermenting vessels using yeast strain, which has remained unchanged for decades.
Style: Barleywine - English
Out of Production
Description: Maris Otter, Pipkin Ale, and crystal malts are selected to give the Elizabethan Ale its intense color and fullness of palate. For balance, Fuggle, Golding and Progress hops are used in the brewkettle. Primary fermentation takes place in Harveys traditional open fermenting vessels using yeast strain, which has remained unchanged for decades.
0 Offering
0 Seeking
Gotta have this beer?
Log in now to find a trade or retail availability near you!Support BeerXchange
Donate to keep BeerXchange growing and ad free.