Clementine Crusher | Holy Goat Brewing
ABV: 6.2%
Style: Sour - Fruited
Actively Produced
Description: Golden Sour with Valencian Clementines Blended from three batches of golden wort, each brewed with local Scottish barley, wheat and oats, and fermented with multiple Brettanomyces and bacteria strains. Gaining a deep citrus funk from 5 months aging in tank, we decided to pair this base beer with one of our favourite citrus fruits. We manually zested, juiced and pulped over 100kg of winter harvest clementines from an organic transitioning, pesticide free, Cabet family farm who are part of the Bétera Agricultural Cooperative in Valencia. In addition, we added 200l fresh juice, which was utilised with the spunding method to carbonate the beer using only natural fruit refermentation.
Style: Sour - Fruited
Actively Produced
Description: Golden Sour with Valencian Clementines Blended from three batches of golden wort, each brewed with local Scottish barley, wheat and oats, and fermented with multiple Brettanomyces and bacteria strains. Gaining a deep citrus funk from 5 months aging in tank, we decided to pair this base beer with one of our favourite citrus fruits. We manually zested, juiced and pulped over 100kg of winter harvest clementines from an organic transitioning, pesticide free, Cabet family farm who are part of the Bétera Agricultural Cooperative in Valencia. In addition, we added 200l fresh juice, which was utilised with the spunding method to carbonate the beer using only natural fruit refermentation.
0 Offering
0 Seeking
Gotta have this beer?
Log in now to find a trade or retail availability near you!Support BeerXchange
Donate to keep BeerXchange growing and ad free.