Rupert’s Rye | Logsdon Farmhouse Ales
ABV: 5.2%
Style: Farmhouse Ale - Saison
Actively Produced
Description: Rustic saison brewed with dark rye malt, liberty hops, and a blemd of saccharomyces, brettanomyces, and lactic acid bacteria. Aromas of toasted bread and spicy rye back up a classic brett saison profile with a refreshingly tart finish.
Style: Farmhouse Ale - Saison
Actively Produced
Description: Rustic saison brewed with dark rye malt, liberty hops, and a blemd of saccharomyces, brettanomyces, and lactic acid bacteria. Aromas of toasted bread and spicy rye back up a classic brett saison profile with a refreshingly tart finish.
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