Wasted | Northern Monk
ABV: 6.7%
Style: Farmhouse Ale - Saison
Actively Produced
Description: Brewed in collaboration with The Real Junk Food Project, Wasted aimed to be the world's first zero-waste beer, utilising leftover croissants and pears in the mash. The leftover pulps from the brewing were donated as livestock feed.
Style: Farmhouse Ale - Saison
Actively Produced
Description: Brewed in collaboration with The Real Junk Food Project, Wasted aimed to be the world's first zero-waste beer, utilising leftover croissants and pears in the mash. The leftover pulps from the brewing were donated as livestock feed.
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