Clavis Purpura (Blend #2) | OEC Brewing (Ordinem Ecentrici Coctores)
ABV: 5.6%
Style: Sour - Other
Actively Produced
Description: Clavis Purpura is a special blend consisting of 75% oak aged spontaneously fermented ale & 25% spontaneously fermented kombucha. Black, green & white tea are added to the coolship while the kombucha sits overnight. The blend is then matured on 220 lbs of freshly picked Northland blueberries & their juice from Evergreen Berry Farm in Watertown CT.
Style: Sour - Other
Actively Produced
Description: Clavis Purpura is a special blend consisting of 75% oak aged spontaneously fermented ale & 25% spontaneously fermented kombucha. Black, green & white tea are added to the coolship while the kombucha sits overnight. The blend is then matured on 220 lbs of freshly picked Northland blueberries & their juice from Evergreen Berry Farm in Watertown CT.
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