Hopped Apricot Sour Cider | Ratel Cider
ABV: 7.2%
IBU: 1
Style: Cider
Actively Produced
Description: Our Premium Craft Hopped Apricot Cider is a blend of apple and apricot varietals fermented completely dry and then lightly hopped with a combination of floral and citrus hops. The end product is a very tart, refreshing beverage with notes of juicy Apricot and sour apricot skins. This limited production premium craft cider goes great with salty, spicy and savory foods. 7.2% ABV
IBU: 1
Style: Cider
Actively Produced
Description: Our Premium Craft Hopped Apricot Cider is a blend of apple and apricot varietals fermented completely dry and then lightly hopped with a combination of floral and citrus hops. The end product is a very tart, refreshing beverage with notes of juicy Apricot and sour apricot skins. This limited production premium craft cider goes great with salty, spicy and savory foods. 7.2% ABV
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