Second Cup (Maple Barrel) | Red Dragon Brewery
ABV: 10.0%
Style: Stout - Imperial / Double
Actively Produced
Description: This robust breakfast milk stout has been aged in Vermont maple syrup barrels which previously held bourbon, we then conditioned with Vietnamese coffee, Uganda Vanilla beans and Cocoa Nibs.
Style: Stout - Imperial / Double
Actively Produced
Description: This robust breakfast milk stout has been aged in Vermont maple syrup barrels which previously held bourbon, we then conditioned with Vietnamese coffee, Uganda Vanilla beans and Cocoa Nibs.
0 Offering
0 Seeking
Gotta have this beer?
Log in now to find a trade or retail availability near you!Support BeerXchange
Donate to keep BeerXchange growing and ad free.