Order To Chaos #2 | Sapwood Cellars Brewery
ABV: 8.6%
Style: Dark Ale
Actively Produced
Description: When blending, we identify barrels that are delicious, but that don’t fit with the rest of the batch. When we compile enough of these we sit down to blend, talk, and try to put order to the chaos. Each version will be a completely different beer, unique, and impossible to recreate. #2 is a blend of sour red ale aged in Pinot Noir barrels for 22 months and a stout aged in rye whiskey barrels for 8 months. The sweetness (too much to safely bottle) from the stout balances the assertive acidity from the red. Roast and red fruit mingle into a... sour stout or is it a Flanders black?
Style: Dark Ale
Actively Produced
Description: When blending, we identify barrels that are delicious, but that don’t fit with the rest of the batch. When we compile enough of these we sit down to blend, talk, and try to put order to the chaos. Each version will be a completely different beer, unique, and impossible to recreate. #2 is a blend of sour red ale aged in Pinot Noir barrels for 22 months and a stout aged in rye whiskey barrels for 8 months. The sweetness (too much to safely bottle) from the stout balances the assertive acidity from the red. Roast and red fruit mingle into a... sour stout or is it a Flanders black?
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