Westland Single Malt Barrel-Aged Double Wild | Seattle Cider Company
ABV: 9.5%
Style: Cider - Traditional
Actively Produced
Description: Open fermented with wild yeast, then conditioned for eight months in single malt whiskey barrels, Austere and funky, this is the driest cider we make.
Style: Cider - Traditional
Actively Produced
Description: Open fermented with wild yeast, then conditioned for eight months in single malt whiskey barrels, Austere and funky, this is the driest cider we make.
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