Identity Crisis | Sugar Creek Brewing Company
ABV: 5.5%
IBU: 10
Style: Sour - Ale
Actively Produced
Description: The Sugar Creek beer engineers combined traditional sour mash techniques with modern dry hopping methods to craft a refreshing sour that breaks the rules of established style guidelines and liberates the non-conformist in all of us. Part of the Brewmaster's Series, this beer was Soured on the hot side with Lactobacillus then dry-hopped in the fermenter on the cold side with Galaxy and Amarillo hops.
IBU: 10
Style: Sour - Ale
Actively Produced
Description: The Sugar Creek beer engineers combined traditional sour mash techniques with modern dry hopping methods to craft a refreshing sour that breaks the rules of established style guidelines and liberates the non-conformist in all of us. Part of the Brewmaster's Series, this beer was Soured on the hot side with Lactobacillus then dry-hopped in the fermenter on the cold side with Galaxy and Amarillo hops.
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