River Tweed Brown Porter | Sycamore Brewing
ABV: 5.2%
IBU: 28
Style: Porter - Other
Actively Produced
Description: The River Tweed formed the historic boundary between England and Scotland, and in keeping with its namesake, our brown porter is brewed using English malts and fermented with Scottish yeast. Chocolatey brown in color with a malt forward, toffee-like aroma, River Tweed Brown Porter has a nutty, biscuity flavor, lighter body and dry finish with a hint of roastiness.
IBU: 28
Style: Porter - Other
Actively Produced
Description: The River Tweed formed the historic boundary between England and Scotland, and in keeping with its namesake, our brown porter is brewed using English malts and fermented with Scottish yeast. Chocolatey brown in color with a malt forward, toffee-like aroma, River Tweed Brown Porter has a nutty, biscuity flavor, lighter body and dry finish with a hint of roastiness.
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