Seahorse | The Ale Apothecary
ABV: 11.35%
Style: Wild Ale - American
Actively Produced
Description: Made of chocolate, crystal and spelt malts along with a dash of Jacobson sea salt. Fermented with a Scottish ale yeast combined with our house wild culture and aged in maple syrup and wine barrels, we infused cocoa nibs prior to bottle - conditioning with melted Seahorse chocolate!
Style: Wild Ale - American
Actively Produced
Description: Made of chocolate, crystal and spelt malts along with a dash of Jacobson sea salt. Fermented with a Scottish ale yeast combined with our house wild culture and aged in maple syrup and wine barrels, we infused cocoa nibs prior to bottle - conditioning with melted Seahorse chocolate!
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