Zombie Killin' Ale | Three Notch'd Brewing
ABV: 7.8%
IBU: 93
Style: IPA - Imperial / Double Black
Out of Production
Description: Zombie Killin' Ale was brewed in collaboration with “The Judy Chops”, a local band from the Shenandoah Valley known for their love for beer, and whiskey. This beer was designed by Brewmaster Dave Warwick while listening to their album “Minor Sunrise” on repeat. He knew rye and high alcohol was a must, then with their dark lyrics counterbalancing their upbeat, "mountain swing” tempo, a black rye double IPA was born. This beer packs two punches. One from the rye and the chocolate/dark roast malt profile and two from the abundance of Chinook, Cascade, Amarillo and Falconer’s Flight hop varieties
IBU: 93
Style: IPA - Imperial / Double Black
Out of Production
Description: Zombie Killin' Ale was brewed in collaboration with “The Judy Chops”, a local band from the Shenandoah Valley known for their love for beer, and whiskey. This beer was designed by Brewmaster Dave Warwick while listening to their album “Minor Sunrise” on repeat. He knew rye and high alcohol was a must, then with their dark lyrics counterbalancing their upbeat, "mountain swing” tempo, a black rye double IPA was born. This beer packs two punches. One from the rye and the chocolate/dark roast malt profile and two from the abundance of Chinook, Cascade, Amarillo and Falconer’s Flight hop varieties
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