Charged Particles Dry Hopped Saison | Underground Beer Lab
ABV: 6.8%
Style: Farmhouse Ale - Saison
Actively Produced
Description: Starting with a traditional step mash, this unique saison was hopped in the kettle with whole cone @griffinhillfarmbrewery hops, fermented with a blend of classic saison and farmhouse strains, and dry hopped with German Tettnang and Mandarina Bavaria.
Style: Farmhouse Ale - Saison
Actively Produced
Description: Starting with a traditional step mash, this unique saison was hopped in the kettle with whole cone @griffinhillfarmbrewery hops, fermented with a blend of classic saison and farmhouse strains, and dry hopped with German Tettnang and Mandarina Bavaria.
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