Weyerbacher Single IPA #2 BRUX | Weyerbacher Brewing Company
ABV: 5.5%
IBU: 60
Style: IPA - Belgian
Actively Produced
Description: Single IPA #2 post fermented with Brux Brett. Dry and funky. Tap Room Exclusive. Very limited!
IBU: 60
Style: IPA - Belgian
Actively Produced
Description: Single IPA #2 post fermented with Brux Brett. Dry and funky. Tap Room Exclusive. Very limited!
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