ONE-OFF [BANISHED] Freakcake #4 - Naked No Fruit | Crux Fermentation Project
ABV: 10.5%
Style: Sour - Flanders Oud Bruin
Actively Produced
Description: 169 bottles released. Fruitcake foundation beer, roasted Belgian aromatic malts, lemon and orange zest. Secondary fermentation with brettanomyces. Aged 6 months in bourbon barrels.
Style: Sour - Flanders Oud Bruin
Actively Produced
Description: 169 bottles released. Fruitcake foundation beer, roasted Belgian aromatic malts, lemon and orange zest. Secondary fermentation with brettanomyces. Aged 6 months in bourbon barrels.
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