Meerjungfrau | Rügener Insel-Brauerei
ABV: 5.6%
IBU: 10
Style: Sour - Other
Actively Produced
Description: We have brewed this rare beer using two strains of lactic acid bacteria and a Bière Brut yeast to produce a drink with a surprisingly elegant fruit acid – refreshing and fruity-effervescent like a very dry cider. A beer for toasting, celebrating, and enjoying - a real sour seduction.
IBU: 10
Style: Sour - Other
Actively Produced
Description: We have brewed this rare beer using two strains of lactic acid bacteria and a Bière Brut yeast to produce a drink with a surprisingly elegant fruit acid – refreshing and fruity-effervescent like a very dry cider. A beer for toasting, celebrating, and enjoying - a real sour seduction.
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