Cassis (2016) | Brekeriet Beer AB
ABV: 5.4%
Style: Sour - Ale
Actively Produced
Description: An elegant and fruity sour ale, fermented with loads of black currants. Brettanomyces yeast and lactic acid bacteria add a great complexity.
Style: Sour - Ale
Actively Produced
Description: An elegant and fruity sour ale, fermented with loads of black currants. Brettanomyces yeast and lactic acid bacteria add a great complexity.
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