Black Friday (2017) | Lakefront Brewery
Style: Stout - Russian Imperial
Description: Black Friday™ doesn’t just happen in one day: work on this rarity starts in January. The second dark-roasted malt hits the water in our mash tun, prep for Black Friday™ begins. After fermenting for nearly a month, our brewers fill some 40-odd bourbon barrels by hand with rich, chewy and chocolatey Imperial Stout, where it lays dormant for ten months, picking up vanilla, oak, and toasted almond flavors. Like we always say: Prepare.