Canuckley (2023) | Transient Artisan Ales
ABV: 14.5%
Style: Stout - Imperial / Double Pastry
Description: Imperial stout with tugboat coffee, vanilla, Michigan maple syrup aged in a whiskey foeder, then in Elijah Craig, and Henry McKenna barrels.
Style: Stout - Imperial / Double Pastry
Description: Imperial stout with tugboat coffee, vanilla, Michigan maple syrup aged in a whiskey foeder, then in Elijah Craig, and Henry McKenna barrels.
1 Offering
0 Seeking
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