Oyster Cloister | Tatamagouche Brewing Co.
ABV: 5.3%
IBU: 31
Style: Stout - Oyster
Actively Produced
Description: Oyster Cloister is made with roasted barley and Carafa malt. The malts balance the oyster's saltiness and give the beer its dark colour and intense aroma. It's lightly hopped with homegrown Williamette and Golding hops, complementing the sweetness of the malts. Lastly, salty Malagash oysters are added to produce a totally unique flavour profile. *Brewed in tribute to Art Drysdale's yearly "Oyster Cloister Party" - he was a true Nova Scotian ambassador.
IBU: 31
Style: Stout - Oyster
Actively Produced
Description: Oyster Cloister is made with roasted barley and Carafa malt. The malts balance the oyster's saltiness and give the beer its dark colour and intense aroma. It's lightly hopped with homegrown Williamette and Golding hops, complementing the sweetness of the malts. Lastly, salty Malagash oysters are added to produce a totally unique flavour profile. *Brewed in tribute to Art Drysdale's yearly "Oyster Cloister Party" - he was a true Nova Scotian ambassador.
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