Mangonada | Alvarado Street Brewery
ABV: 5.0%
IBU: 3
Style: Sour - Ale
Actively Produced
Description: Our wort is soured with probiotic bacteria that produces pleasantly tart levels of lactic acid. Once the baseline sourness is established, we take the wort through a normal fermentation just like any other beer, and condition this particular one on mango puree. Rim your can or glass with some Tajin seasoning for the real deal!
IBU: 3
Style: Sour - Ale
Actively Produced
Description: Our wort is soured with probiotic bacteria that produces pleasantly tart levels of lactic acid. Once the baseline sourness is established, we take the wort through a normal fermentation just like any other beer, and condition this particular one on mango puree. Rim your can or glass with some Tajin seasoning for the real deal!
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