Featherleggy Bulrusher Sour Stout | Anderson Valley Brewing Company
ABV: 5.8%
Style: Sour - Other
Actively Produced
Description: This unique beer is made by souring our Barney Flats Oatmeal stout in wild turkey bourbon barrels for up to 18 months. The acidic and fruity profile is reminiscent of cherry cordials and chocolate cake.
Style: Sour - Other
Actively Produced
Description: This unique beer is made by souring our Barney Flats Oatmeal stout in wild turkey bourbon barrels for up to 18 months. The acidic and fruity profile is reminiscent of cherry cordials and chocolate cake.
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