Tartare Rouge (2013) | Bear Republic Brewing Co.
ABV: 6.0%
IBU: 10
Style: Wild Ale - American
Out of Production
Description: Released from Foeder Number Two in our spontaneous ale program, Tartare Rouge™ is a sour red ale fermented using only airborne wild yeast and bacteria native to Alexander Valley in Sonoma County.
IBU: 10
Style: Wild Ale - American
Out of Production
Description: Released from Foeder Number Two in our spontaneous ale program, Tartare Rouge™ is a sour red ale fermented using only airborne wild yeast and bacteria native to Alexander Valley in Sonoma County.
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