TEST - Chocolate Cookie Stout | Boulevard Brewing Co.

ABV: 9.0%
IBU: 32
Style: Stout - Imperial / Double
Actively Produced
Description: Malt: Pale malt, Amber 50, Cara 120, Cara 300, wheat, chocolate malt, Roasted barley, chocolate rye, malted rye, flaked oats, melanoidin malt Hops: Topaz Adjuncts: Oreo wafers, brown sugar, dextrose, cacao nibs, vanilla, lactose
IBU: 32
Style: Stout - Imperial / Double
Actively Produced
Description: Malt: Pale malt, Amber 50, Cara 120, Cara 300, wheat, chocolate malt, Roasted barley, chocolate rye, malted rye, flaked oats, melanoidin malt Hops: Topaz Adjuncts: Oreo wafers, brown sugar, dextrose, cacao nibs, vanilla, lactose
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