Vin Santo 2020 | Brasserie Cantillon
ABV: 7.0%
Style: Lambic - Fruit
Actively Produced
Description: A collaboration between Tenuta di Capezzana & Cantillon. A blend with the pomace of Trebbiano grapes and 2yo lambic. Before being blended with the lambic, the grapes were dried for 4 months on bamboo.
Style: Lambic - Fruit
Actively Produced
Description: A collaboration between Tenuta di Capezzana & Cantillon. A blend with the pomace of Trebbiano grapes and 2yo lambic. Before being blended with the lambic, the grapes were dried for 4 months on bamboo.
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