Ghost Particle - Bourbon Barrel Aged Maple Syrup Variant | Brewlihan
ABV: 12.0%
Style: Mead - Acerglyn / Maple Wine
Actively Produced
Description: We reserved a small portion of our first member bottle for this special treatment. Bourbon barrel aged dark grade A maple syrup was used to tame the barrel heat and provide a final product that was more approachable due to higher residual sugar content while still preserving the complexity of the initial base product.
Style: Mead - Acerglyn / Maple Wine
Actively Produced
Description: We reserved a small portion of our first member bottle for this special treatment. Bourbon barrel aged dark grade A maple syrup was used to tame the barrel heat and provide a final product that was more approachable due to higher residual sugar content while still preserving the complexity of the initial base product.
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