B(Lac) Magic | Community Beer Works (New York)
ABV: 6.8%
Style: American Wild Ale
Out of Production
Description: Our non-summer sour seasonal! A sour stout none the less. Kettle soured with lactobacillus and fermented with sach____ . The dark malts, raspberry sweetness, and the sourness from the lacto play games on your pallat. A complex dark beer for short days and long nights. Tasting Notes Roasted malts, raspberry notes, and sourness interplay in unexpected ways in this dark kettle sour. A light body and full flavor profile combine to complete the over all sour fruited stout experience.
Style: American Wild Ale
Out of Production
Description: Our non-summer sour seasonal! A sour stout none the less. Kettle soured with lactobacillus and fermented with sach____ . The dark malts, raspberry sweetness, and the sourness from the lacto play games on your pallat. A complex dark beer for short days and long nights. Tasting Notes Roasted malts, raspberry notes, and sourness interplay in unexpected ways in this dark kettle sour. A light body and full flavor profile combine to complete the over all sour fruited stout experience.
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