De Witte | Dageraad Brewing
ABV: 5.2%
Style: Sour - Other
Actively Produced
Description: This is our legendary sour witbier made with passionfruit and dry-hopped with American Citra hops. We’ve taken a smorgasbord of different brewing traditions and violently smashed them together to make this harmonious synthesis. Administer orally. De Witte is fermented with Belgian yeast and bottle conditioned for natural carbonation, and an extra layer of complexity.
Style: Sour - Other
Actively Produced
Description: This is our legendary sour witbier made with passionfruit and dry-hopped with American Citra hops. We’ve taken a smorgasbord of different brewing traditions and violently smashed them together to make this harmonious synthesis. Administer orally. De Witte is fermented with Belgian yeast and bottle conditioned for natural carbonation, and an extra layer of complexity.
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