Brettanomite | Goose Island Brewhouse
ABV: 6.3%
Style: American Wild Ale
Actively Produced
Description: A sour wheat that was aged 13 months in oak barrels with Brettanomyces, Lambicus, Bruxellensis and Lactobacillus
Style: American Wild Ale
Actively Produced
Description: A sour wheat that was aged 13 months in oak barrels with Brettanomyces, Lambicus, Bruxellensis and Lactobacillus
0 Offering
0 Seeking
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