Into the Wild Sour: Pineapple, Papaya & Raspberry | Guggman Haus Brewing Co.
ABV: 7.6%
Style: Sour - Fruited Berliner Weisse
Actively Produced
Description: Brewed with papaya, pineapple, raspberry and vanilla beans, this berliner weisse style offers a delicious harmony of flavors. It highlights both sweet and tart characteristics of pineapple and raspberry blended with papaya funk. A wild yeast strain provided natural souring, and milk sugars and oats create a creamy body for this tart, tasty beer.
Style: Sour - Fruited Berliner Weisse
Actively Produced
Description: Brewed with papaya, pineapple, raspberry and vanilla beans, this berliner weisse style offers a delicious harmony of flavors. It highlights both sweet and tart characteristics of pineapple and raspberry blended with papaya funk. A wild yeast strain provided natural souring, and milk sugars and oats create a creamy body for this tart, tasty beer.
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