Vespertine | Hudson Valley Brewery
ABV: 5.0%
Style: Sour - Other
Actively Produced
Description: Sour Farmhouse Ale matured in oak wine barrels for six months and conditioned on green tea and jasmine pearls.
Style: Sour - Other
Actively Produced
Description: Sour Farmhouse Ale matured in oak wine barrels for six months and conditioned on green tea and jasmine pearls.
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