Feral Dampf | Jester King Brewery
ABV: 5.7%
IBU: 42
Style: Historical Beer - Dampfbier
Actively Produced
Description: Feral Dampf was brewed on January 26th, 2016 with well water, malted barley, oats, and hops, and fermented with native microorganisms from the air around our brewery, as well as our mixed culture of brewers yeast and native yeast and bacteria. It was packaged on March 16th, 2016, and was naturally refermented in bottles, kegs, and casks.
IBU: 42
Style: Historical Beer - Dampfbier
Actively Produced
Description: Feral Dampf was brewed on January 26th, 2016 with well water, malted barley, oats, and hops, and fermented with native microorganisms from the air around our brewery, as well as our mixed culture of brewers yeast and native yeast and bacteria. It was packaged on March 16th, 2016, and was naturally refermented in bottles, kegs, and casks.
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