The Continental | Logsdon Farmhouse Ales
ABV: 7.7%
Style: Lambic - Gueuze
Actively Produced
Description: Blended spontaneously fermented sour ale, aged 2 years in Cognac barrels.
Style: Lambic - Gueuze
Actively Produced
Description: Blended spontaneously fermented sour ale, aged 2 years in Cognac barrels.
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