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Today | Mills Brewing
ABV: 5.0%
Style: Wild Ale - Other
Actively Produced
Description: Today is our first spontaneously fermented beer. The wort was produced using the traditional turbid mash method, with a grist of malted barley, raw wheat and rye. It was left in out cool ship over night to be inoculated with wild yeast and bacteria, before being transferred to wood. Today is a blend of three barrels from two brews in the winter of 2016.
Style: Wild Ale - Other
Actively Produced
Description: Today is our first spontaneously fermented beer. The wort was produced using the traditional turbid mash method, with a grist of malted barley, raw wheat and rye. It was left in out cool ship over night to be inoculated with wild yeast and bacteria, before being transferred to wood. Today is a blend of three barrels from two brews in the winter of 2016.
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