Baked | Mountain Culture Beer Co.
ABV: 10.5%
Style: Stout - Imperial / Double Pastry
Actively Produced
Description: This stout is rich, toasty and roasty with an indulgent twist of cinnamon and caramel sweetness thanks to the addition of 250 freshly baked caramelised croissants to the boil from our good mates, and the best bakers we know, Black Cockatoo Bakery.
Style: Stout - Imperial / Double Pastry
Actively Produced
Description: This stout is rich, toasty and roasty with an indulgent twist of cinnamon and caramel sweetness thanks to the addition of 250 freshly baked caramelised croissants to the boil from our good mates, and the best bakers we know, Black Cockatoo Bakery.
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