Mango Ginger Tripel | Naples Beach Brewery
ABV: 9.0%
IBU: 24
Style: Belgian Tripel
Actively Produced
Description: Malts: Pale Malt, Malted Wheat Hops: Clean American bittering variety Additions: Kettle - Sucrose, crystallized ginger Fermenter - Organic and/or local mango chunks
IBU: 24
Style: Belgian Tripel
Actively Produced
Description: Malts: Pale Malt, Malted Wheat Hops: Clean American bittering variety Additions: Kettle - Sucrose, crystallized ginger Fermenter - Organic and/or local mango chunks
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